Cubed Beef Slow Cooked Casserole - Recipe Addict

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Cubed beef slow cooked casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cubed beef slow cooked casserole is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Cubed beef slow cooked casserole is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cubed beef slow cooked casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cubed beef slow cooked casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Cubed beef slow cooked casserole using 1 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Cubed beef slow cooked casserole:

1. 1 kilo of cubed beef and carrot diced sweet potato and peas with spices and herbs of preference

Instructions to make to make Cubed beef slow cooked casserole

1. Add cubed beef to a non stick frying pan &olive oil until brownput in slow cooker with all other remaining ingredients and 1 can diced tomatoes let cook in cooker for 4 hours and then serve it with favorite paste if preferred etc rigatoni, penne or fusilli and serve with shaved parmesan

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Cubed beef slow cooked casserole. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!