Chorizo & Meatball Casserole

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Chorizo & Meatball Casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Chorizo & Meatball Casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chorizo & Meatball Casserole is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Chorizo & Meatball Casserole is something which I have loved my whole life.

Many things affect the quality of taste from Chorizo & Meatball Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorizo & Meatball Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chorizo & Meatball Casserole is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chorizo & Meatball Casserole estimated approx 1 hour.

To begin with this recipe, we must first prepare a few ingredients. You can have Chorizo & Meatball Casserole using 10 ingredients and 1 steps. Here is how you can achieve that.

One of my favourite autumn dishes!

Ingredients and spices that need to be Take to make Chorizo & Meatball Casserole:

  1. 6 Meatballs
  2. 1 Chorizo
  3. 2 Large potatoes
  4. 1 Garlic clove
  5. Olive oil
  6. 2 Bay leaves
  7. Salt
  8. Paprika
  9. 250 ml White wine
  10. 500 ml Water

Steps to make to make Chorizo & Meatball Casserole

  1. 1: Finely chop the garlic, cut the chorizo in slices and cut the potatoes in cubes.

    2: In a cooking pot add 4tbsp of olive oil and add the meatballs frying them until golden brown.

    3: Add the garlic and chorizo and continue frying for 1 minute.

    4: Add the bay leaves, a sprinkle of Paprika, salt to your own liking, wine, water and mix together.

    5: Cover the pot and on medium to high heat cook until the potatoes are soft.

    6: Leave to stand for 5 minutes and then serve.

    7: Enjoy…

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So that is going to wrap it up with this exceptional food Recipe of Favorite Chorizo & Meatball Casserole. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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